The Mushroom Trail Guide
Author(s)
Phyllis G Glick
Phyllis G Glick
This handy, well-organized guide enables you to make correct, confident identification of wild mushrooms throughout the United States and Canada. A companion to The Wild Food Trailguide (Holt, 1990) by Alan Hall, it tells you what to eat, what to avoid, and how to cook what you gather.
Name in long format: | The Mushroom Trail Guide |
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ISBN-10: | 0030183065 |
ISBN-13: | 9780030183065 |
Book pages: | 247 |
Book language: | en |
Edition: | 1 |
Binding: | Hardcover |
Publisher: | Holt, Rinehart Winston |