The Horizon cookbook;: A treasury of 600 recipes from many centuries and many lands,
Author(s)
Buehr, Wendy, and Eds. of Horizon Magazine
Buehr, Wendy, and Eds. of Horizon Magazine
Illustrated Histoy Of Eating And Drinking Through The Ages. By The Editors Of Horizon Magazine ; Editor In Charge: Wendy Buehr ; Recipes Editor: Tatiana Mckenna ; Historical Foods Consultant: Mimi Sheraton. Includes Bibliographical References And Index.
Name in long format: | The Horizon cookbook;: A treasury of 600 recipes from many centuries and many lands, |
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ISBN-10: | 0070303401 |
ISBN-13: | 9780070303409 |
Book pages: | 384 |
Book language: | en |
Binding: | Hardcover |
Publisher: | American Heritage Press |
Dimensions: | Weight: 3 Pounds |