The Carbohydrates: Chemistry and Biochemistry
Author(s)
Pigman, W.
Pigman, W.
V. 1a V. 2a. Edited By Ward Pigman, Derek Horton ; Assistant Editor, Anthony Herp. Vol. 1b Edited By W. Pigman, D. Horton, And J. Wander. Includes Bibliographies And Indexes.
| Name in long format: | The Carbohydrates: Chemistry and Biochemistry |
|---|---|
| ISBN-10: | 0125563027 |
| ISBN-13: | 9780125563024 |
| Book pages: | 469 |
| Book language: | en |
| Edition: | 2 |
| Binding: | Hardcover |
| Publisher: | Academic Pr |
| Dimensions: | Height: 9.25 Inches, Length: 6.5 Inches, Weight: 1.99959271634 Pounds, Width: 1 Inches |
