Student Workbook: Exploring Professional Cooking
Author(s)
Mary Frey Ray
Mary Frey Ray
Name in long format: | Student Workbook: Exploring Professional Cooking |
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ISBN-10: | 0026684926 |
ISBN-13: | 9780026684927 |
Book pages: | 169 |
Book language: | en |
Edition: | 4 |
Binding: | Looseleaf |
Publisher: | Glencoe |