Protein Purification Methods: A Practical Approach (The Practical Approach Series, 54)

The first book of a two volume treatise on protein purification methods and applications, this title covers both traditional and recently developed techniques for initial purification, which is fundamental to any investigation of protein chemistry. The theory and basic principles of each technique are discussed, including initial planning, clarification and extraction, concentration of the extract, structure-based separation, activity-based purification, and gel permeation chromatography. Problem areas and solutions are highlighted at each stage, making this book equally valuable to novice researchers and more experienced protein biochemists who will find it a reliable and readily accessible bench manual.

Includes initial planning, gel germination, chromatography, etc.

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Name in long format: Protein Purification Methods: A Practical Approach (The Practical Approach Series, 54)
ISBN-10: 019963002X
ISBN-13: 9780199630028
Book pages: 334
Book language: en
Binding: Hardcover
Publisher: Oxford University Press
Dimensions: Height: 9.5 Inches, Length: 7 Inches, Weight: 1.59173753164 Pounds, Width: 0.925 Inches

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