![Book On Cooking: A Textbook of Culinary Fundamentals, Sixth Canadian Edition Plus MyCulinaryLab with Pearson eText -- Access Card Package (6th Edition) [Paperback] free](/t/u/image/2023/03/10/9780133081633.jpg "Book On Cooking: A Textbook of Culinary Fundamentals, Sixth Canadian Edition Plus MyCulinaryLab with Pearson eText -- Access Card Package (6th Edition) [Paperback] free")
On Cooking: A Textbook of Culinary Fundamentals, Sixth Canadian Edition Plus MyCulinaryLab with Pearson eText -- Access Card Package (6th Edition) [Paperback]
Author(s)
Labensky, Sarah R.
Labensky, Steven
Labensky, Sarah R.
Labensky, Steven
| Name in long format: | On Cooking: A Textbook of Culinary Fundamentals, Sixth Canadian Edition Plus MyCulinaryLab with Pearson eText -- Access Card Package (6th Edition) [Paperback] |
|---|---|
| ISBN-10: | 013308163X |
| ISBN-13: | 9780133081633 |
| Book language: | en_US |
| Edition: | Sixth Edition |
| Binding: | Paperback |
| Publisher: | Pearson |
| Dimensions: | Weight: 4.5 Pounds |
