Nutrition: From Science to You, Books a la Carte Edition and Modified Mastering Nutrition with MyDietAnalysis with Pearson eText & ValuePack Access Card (3rd Edition)
Author(s)
Blake, Joan Salge
Blake, Joan Salge
| Name in long format: | Nutrition: From Science to You, Books a la Carte Edition and Modified Mastering Nutrition with MyDietAnalysis with Pearson eText & ValuePack Access Card (3rd Edition) |
|---|---|
| ISBN-10: | 0134270266 |
| ISBN-13: | 9780134270265 |
| Book pages: | 820 |
| Book language: | en_US |
| Edition: | 3 |
| Binding: | Loose Leaf |
| Publisher: | Pearson |
| Dimensions: | Height: 10.787 Inches, Length: 8.347 Inches, Weight: 4.149 Pounds, Width: 1.26 Inches |
