My Drunk Kitchen: A Guide to Eating, Drinking, and Going with Your Gut

One Day Hart, A Bored New York City Transplant, Decided To Make A Fake Cooking Show For A Friend Back In California. In Her Book, She Presents A Collection Of Stories, Drawings, Drink Recommendations, Cooking Tips, And Recipes To Make And Enjoy Between Drinks. The Result Is A Hilarious -- And Surprisingly Useful -- Reminder To Enjoy Life, And That Together We Can Make It Through. Foreword / By John Green -- Introduction -- Kitchen Basics. How To Make The Most Of What You've Got ; 10 Things Alcohol Does To Your Body -- Adultolescence. Savor The Cooking As Much As The Meal ; Eating Alone: ??why Am I Always?? -- So This Is Love. Recipes For Relationships ; Call-her-flower -- Family And The Holidays. You Are Your Own Tradition ; Bananas Are Good For Lowering Anxiety!!! -- Follow Your Harto. Hannah Hart.