Introduction to Culinary Arts
Author(s)
Gleason, Jerry
Gleason, Jerry
| Name in long format: | Introduction to Culinary Arts |
|---|---|
| ISBN-10: | 0136687180 |
| ISBN-13: | 9780136687184 |
| Book pages: | 928 |
| Book language: | en |
| Edition: | 4 |
| Binding: | Hardcover |
| Publisher: | Pearson |
| Dimensions: | Height: 11.2 Inches, Length: 8.85 Inches, Weight: 4.674 Pounds, Width: 1.65 Inches |
