Hospitality Cost Control: A Practical Approach
Author(s)
Asch M. Ed. CCE, Allen B.
Asch M. Ed. CCE, Allen B.
| Name in long format: | Hospitality Cost Control: A Practical Approach |
|---|---|
| ISBN-10: | 0131116002 |
| ISBN-13: | 9780131116009 |
| Book pages: | 256 |
| Book language: | en |
| Binding: | Paperback |
| Publisher: | Pearson |
| Dimensions: | Height: 9.055 Inches, Length: 6.929 Inches, Weight: 0.93916923612 Pounds, Width: 0.551 Inches |
