Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century (Woodhead ... in Food Science, Technology and Nutrition)
| Name in long format: | Gluten-Free Ancient Grains: Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century (Woodhead ... in Food Science, Technology and Nutrition) |
|---|---|
| ISBN-10: | 008100866X |
| ISBN-13: | 9780081008669 |
| Book pages: | 356 |
| Book language: | en |
| Edition: | 1 |
| Binding: | Hardcover |
| Publisher: | Woodhead Publishing |
| Dimensions: | Height: 9.1 Inches, Length: 6.2 Inches, Weight: 1.543235834 Pounds, Width: 0.9 Inches |
