Contemporary Nutrition: A Functional Approach
Author(s)
Wardlaw Associate Professor of Medical Dietetics PhD, Gordon M.
Smith, Anne M
Wardlaw Associate Professor of Medical Dietetics PhD, Gordon M.
Smith, Anne M
Name in long format: | Contemporary Nutrition: A Functional Approach |
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ISBN-10: | 0078021391 |
ISBN-13: | 9780078021398 |
Book pages: | 832 |
Book language: | en_US |
Edition: | 4 |
Binding: | Paperback |
Publisher: | McGraw-Hill Education |
Dimensions: | Height: 10.9 Inches, Length: 9.1 Inches, Weight: 3.90438666002 Pounds, Width: 1.16 Inches |