Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals
Author(s)
Martel, Pricilla
Martel, Pricilla
| Name in long format: | Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals |
|---|---|
| ISBN-10: | 0130490555 |
| ISBN-13: | 9780130490551 |
| Book pages: | 216 |
| Book language: | en |
| Binding: | Paperback |
| Publisher: | Prentice Hall |
| Dimensions: | Height: 10.9 Inches, Length: 8.29 Inches, Weight: 1.02 Pounds, Width: 0.44 Inches |
