Fundamentals of General, Organic, and Biological Chemistry, Books a la Carte Plus Mastering Chemistry with Pearson eText -- Access Card Package (8th Edition)

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Name in long format: Fundamentals of General, Organic, and Biological Chemistry, Books a la Carte Plus Mastering Chemistry with Pearson eText -- Access Card Package (8th Edition)
ISBN-10: 0134261259
ISBN-13: 9780134261256
Book pages: 9998
Book language: en_US
Edition: 8
Binding: Loose Leaf
Publisher: Pearson
Dimensions: Height: 10.9 Inches, Length: 8.5 Inches, Weight: 4.25 Pounds, Width: 1.4 Inches

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