Fundamentals of General, Organic, and Biological Chemistry, Books a la Carte Plus Mastering Chemistry with Pearson eText -- Access Card Package (8th Edition)
Author(s)
McMurray, John
Ballantine, David S.
Hoeger, Carl A.
Peterson, Virginia E.
McMurray, John
Ballantine, David S.
Hoeger, Carl A.
Peterson, Virginia E.
Name in long format: | Fundamentals of General, Organic, and Biological Chemistry, Books a la Carte Plus Mastering Chemistry with Pearson eText -- Access Card Package (8th Edition) |
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ISBN-10: | 0134261259 |
ISBN-13: | 9780134261256 |
Book pages: | 9998 |
Book language: | en_US |
Edition: | 8 |
Binding: | Loose Leaf |
Publisher: | Pearson |
Dimensions: | Height: 10.9 Inches, Length: 8.5 Inches, Weight: 4.25 Pounds, Width: 1.4 Inches |